250ml cream
1 chopped green pepper
1 chopped red pepper
1 packet of chopped mushrooms
1 ½ chopped onions
2 packets of pasta (try going for the shells)
Block of cheddar cheese - grated
Block of mozzarella cheese - grated
Biltong to taste – cut thin
- Fry green pepper, red pepper, mushrooms and onions in a frying pan together.
- Cook the pasta separately.
- Mix fried veggies and pasta together once done.
- Add cream and mix well.
- Add cheese and mix well.
- Add biltong, mix and serve hot.
As easy as that!!
Recipe serves 5-6 people.
Any questions please ask me!
5 comments:
This sounds really fantastic... Except that I'm a vegetarian! I might have to adapt this one without the biltong, though, as you've made me super hungry reading about all the other delicious ingredients!
The Girl can make anything work! Play around with it as it's SUCH a delicious recipe...
Biltong in pasta? That's an interesting option.
And SUCH a delicious option! You gotta try it at least once!
Thanx...i am definately going to try this fantastic recipe!!!!
:D
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